BREED BOOKS

£12.00

Rhode Island Red

 

This covers the history and development of the breed of poultry known as the RHODE ISLAND RED, the White is also included.

All aspects are touched upon and showing as well as keeping for a hobby are featured .The breed was one of the finest layers ever developed so its potential for free range is tremendous. The secretary of the breed club has written the foreword.

 

£12.00

Minorca Fowl

This breed of poultry is of long standing and was not produced from crossing with other breeds .It is essentially a layer of large white eggs.

The book traces early history of the breed and examines its development. It then explains the different varieties, although the black has always been the main type.

Management, incubation and rearing are covered and the needs of the beginner are included as well as more advanced aspects.