THE VEGAN NEWS
AUTUMN 2003
Vegan News is written and edited by P M Lloyd.
Please e-mail your contributions to: paulinelloyd1@btinternet.com
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In This Issue:
Mexicavo Salad
Source: Based
on a recipe in Incredibly Delicious: The Vegan Paradigm Cookbook by
Gentle World (Gentle World Publishing, 2000).
Ingredients
Method
- Place the sweet corn kernels, tomato, pak choi and onion in
a serving bowl.
- Mix together the lemon juice, tamari, garlic, mixed herbs
and Engevita to form a dressing.
- Pour the dressing over the vegetables and leave to marinate
in the fridge for about an hour.
- Add the parsley and cubes of avocado, just before serving.
Mix in well.
Serves 1
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New from MotherHemp, this dairy free, organic fruit and cereal
snack bar is low in saturated fat and free from artificial additives,
colourings and flavourings. It's made from flaked oats, shelled hemp
seed, puffed rice, dried cranberries, dried apple pieces, apple juice,
vegetable oil and various sweeteners and is a good source of omega-3
and omega-6 essential fatty acids (EFAs). I liked its chewy,
crispy, rice-like texture and found its mild flavour pleasant enough,
although rather bland. Produced in the UK to Soil Association
Standards, this
apple and cranberry bar is completely free from GM materials. Look out
for it in your local health shop. It's also available in Sainsbury's
for £0.59.
This high fibre pasta is both wheat and
dairy free and like the hemp bar reviewed above is a good source of
essential fatty acids. Made from spelt and hemp flour with just a
little added salt, it cooks quickly in just 3-4 minutes, making a
speedy and nutritious meal. Containing no artificial
flavours or colours, this grey-brown coloured pasta holds
its texture well
when cooked and I also found it very easy to eat because it is broken
up into fairly short lengths. It tastes wonderful when served with
a few tablespoons of MotherHemp Red Pesto sauce. Look out for
this product (and also for the MotherHemp Hemp & Spelt Fusilli) in
Sainsbury's and in your local health food store. Approved
by the Vegan Society and bearing the Soil Association logo, a 250g
packet costs about £2.79.
This vegan pesto sauce is made from sundried
tomatoes, sunflower oil, shelled hemp seed, cashews and cider vinegar
and is flavoured with garlic, basil, salt and black pepper. Try
stirring some into hot pasta, or use it as a spread, salad dressing or
dip. Completely free from hydrogenated fats and high in essential
fatty acids, this red hemp pesto adds a
nice, slightly acidic tang to hot pasta. It's not too greasy
either and has a nice texture, which I would describe as just
very slightly crunchy. Incidentally, I discovered that it makes a
rather nice salad dressing for a cold potato salad. Available from
Sainsbury's, a 160g jar costs £3.49.
Bearing the Vegan Society symbol, this MotherHemp oil is
cold-pressed below 45 degrees C and is then nitrogen flushed to reduce
the
onset of oxidation. Containing some omega-9 fatty acid,
hempseed oil provides the perfect balance of omega-3 and omega-6
essential fatty acids and also contains significant amounts of
gamma-linolenic acid, which is also found in
Evening Primrose oil and may be useful for treating PMT and
eczema.
Hempseed oil is best consumed unheated and is ideal for use
in salad dressings. It can also be used on hot pasta, on cooked or raw
vegetables, or added to soups, fruit juice or smoothies for extra
nutrition. I tested out a bottle of MotherHemp natural hempseed
oil, which is sold in a 250ml dark, glass bottle that is packaged
inside an eye-catching, green carton. Although this product is not
marketed as an organic oil, all Motherhemp seed is grown without the
use of pesticides and herbicides and is not genetically modified. Green
in colour, I thought it had a pleasant nutty
flavour. MotherHemp's Organic Hempseed Oil costs £7.49
for a 250ml
bottle. Whereas a 250ml bottle of the natural hemp
oil is available in Sainsbury's for just £4.99.
Finally, I would just like to mention that
MotherHemp also produce a range of
vegan, organic Hemp Ices. Look out for these tasty treats in your
local health food store and
if they don't stock them, then ask them why not! These dairy-free ices
are made from crushed, shelled hemp seeds and do not contain any
hydrogenated fat. Available in four delicious flavours: Vanilla
Thriller, Scrummy Strawberry, mmmMint Choc Chip and NEW Double Dare
Choc Chunk, these
hemp ices are low in saturated fat and are lactose and cholesterol
free. A 500ml pot costs around £3.98. Vegan Society
approved, this product was voted to be the Best New
Organic Product in the Natural Products Industry Awards in 2002.
For more information on MotherHemp products visit the MotherHemp web site.
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Autumn
Sowing and Planting Schedule:
- September: Some types of
onion sets (e.g. Radar) can be planted out in September to give an
early crop the following June. Sowings of winter salad vegetables can
also be made this month. Try sowing some grumolo verde (a type of
chicory), corn salad, rocket, or a winter lettuce such as Rouge d'Hiver
or Winter Density. Sowings of Mizuna or Mibuna can be made under
cover.
- October: Some kinds of peas are winter
hardy, producing an early crop in June from an autumn sowing. Suitable
varieties for sowing in October and November would include Feltham
First, Pilot and Meteor. However, when I have planted peas in the
autumn in the south of England I have not had that much success.
Autumn sown peas seem to be more at risk from slug damage and good
results will probably only be achieved in a mild winter unless you can
provide some protection.
- November: A sowing of broad beans
can be made this month. Again, good results will probably only be
achieved in mild winters in the south of
England, so unless you are able to protect the
beans in some way it may be better to delay sowing your beans until
spring, if you live farther north. Suitable varieties for sowing at
this
time of year include: Aquadulce Claudia, Futura RZ, Masterpiece and Supersimonia.
Field beans are another kind of bean that can be sown in November.
Field beans are usually grown as a green manure crop, but if
allowed to flower and seed they will produce a worthwhile
bean crop for human consumption the following year.
Garlic cloves (such
as the variety Thermidrome) can also be planted out in November.
All of the
above seeds can be ordered from the Organic Gardening Catalogue,
Riverdene Business Park, Molesey Road, Hersham, Surrey, KT12 4RG. Tel:
01932 253666 for a catalogue or order online at their
web site.
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In the Wildlife Garden
Many of our wildflowers and some garden plants are beneficial to
animals and can be used to attract wildlife into the garden. Here, I
will cover another two plants that are especially attractive to
wildlife. (See earlier issues for details of other suitable
plants.)
Stinging Nettle (Urtica
dioica)
Although stinging nettles are not especially
attractive-looking plants, they have great potential when it comes to
attracting wildlife into your garden. In my opinion every
wildlife garden should have at least one patch of stinging nettles.
However, if the very thought of growing nettles in your garden
fills you with horror, or if you are worried about what your neighbours
might think, consider positioning your nettle patch somewhere where it
will not be too obvious - behind a garden shed, or by your composter,
perhaps.
Stinging nettles make excellent wildlife plants, providing food for the
caterpillars of many butterflies including the red admiral, peacock,
comma, painted lady and small tortoiseshell. Do, however, bear in mind
when deciding where to site your nettle patch that butterflies will
only lay their eggs on nettles that are located in a sunny position.
The caterpillars of many moths also feed on stinging nettles and birds
including bullfinches, siskins and reed buntings will eat the seeds.
Caterpillars that are feeding on the plants also provide food for
insectivorous birds like tits. Incidentally, have you
ever noticed that nettles are often covered with aphids early in the
year? These aphids provide food for ladybirds at a time of year when
other food is often scarce. Nettles can thus be used to entice
ladybirds into your garden and who knows once they have eaten all of
the aphids, they could well decide to stick around and polish off
other undesirable garden competitors for you too.
But as well as attracting wildlife, stinging nettles have many
other uses. For example, they can be used to make a wonderful liquid
feed, which is very cheap to make, rich in nutrients and can be watered
on to container plants, hanging baskets, vegetables and other fast-
growing crops. In
addition, nettle trimmings can be added to your garden composter to
activate the heap. When growing nettles for wildlife purposes,
the best time to harvest them is in May. Cutting them back at
this time will provide lots of new growth and the resulting young
shoots are ideal for attracting egg-laying butterflies. (By the
way it's a good idea when using nettles to make a liquid feed to allow
the nettles to remain
on the ground for a day after cutting them down as this will give any
caterpillars the chance to escape.)
Believe it or not cooked stinging nettles are not only edible, but are
also highly nutritious. Do wear protective gloves when handling nettles
and be careful to cook them properly to be sure of removing their
sting! Use young, spring nettles to make soup. Alternatively, cook them
as a green vegetable. They are also often used to make a
pleasant-tasting herbal tea. Nettles are a good source of vitamin C and
iron and are ideal for anybody who is suffering from anaemia.
Sunflower (Helianthus
annuus)
Usually a magnificent
yellow in colour, with a brown or purplish centre, sunflowers are
exceptionally attractive plants with flowers that will brighten up any
garden between August and October. With some varieties reaching over
six feet in height, sunflowers could well attract admiring glances and
comments from your neighbours, as well as enticing wildlife into your
garden.
Their large, dazzling flower heads supply nectar to bees and hoverflies
and some kinds are also attractive to butterflies, as well. Do not
remove the flower heads once the flowers have faded, for the ripe
seeds will draw many types of birds into your garden, especially
finches, tits and nuthatches. You may even receive a visit from a grey
squirrel too, if you are really lucky! Giant sunflowers are often
popular with children too, so why not get them to help with the
planting? Dwarf varieties are now available, which are useful for
planting in the small garden, or else they could be grown in containers
on a patio or balcony. However, if you have a large garden,
then do grow the biggest ones you can find!
Incidentally, sunflower seeds make a useful addition to a vegan diet,
supplying protein and essential fatty acids. If you don't want to waste
time shelling out the seeds, then use the unhulled seeds to produce
sunflower greens instead. Alternatively, any spare seed could be dried
and stored and fed to the birds on your bird table throughout the
winter months. Sunflowers, as their name suggests, really do
turn their heads to follow the sun. So why not sow some sunflower
seeds in your garden next May and see if you can make a few heads turn!
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Vegan Hedgehog Menu
Every attempt should be made to encourage hedgehogs
to come into your garden. These loveable, prickly, harmless
creatures consume large quantities of slugs, snails, beetles and
caterpillars, making them one of the vegan organic gardener's best
friends. They can easily be attracted onto your land by providing them
with extra food, especially in the autumn when they need to build up
their fat reserves before going into hibernation. Special
hedgehog food is readily available by mail order and hedgehogs will
also eat tinned dog and cat food. The trouble is that most of the
ready prepared food available contains animal products such as chicken,
dried meat, poultry fat, insects and honey. Not really the sort
of food that vegans want to put out for their hedgehogs is it?
So, you may be interested to know that the British Hedgehog
Preservation
Society offers packets of peanut granules (the germination points of
peanuts) that are ideal for hedgehogs to eat. A kilo packet
of peanut granules costs £3.20, plus £2.50
postage. Hedgehogs usually love these! Ring the BHPS on 01522
688300 for a copy of their Hogalogue, if you would like to order some.
Other foods that hedgehogs enjoy include muesli, chopped up
peanuts, raisins and banana. And do remember to leave a saucer of fresh
water out for them, too.
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An excellent site
and a particularly good source of information for the those who are new
to veganism, or for anyone who is thinking of going vegan. You can now
also shop or become a
member online.
Physicians Committee for
Responsible Medicine (PCRM)
PCRM promotes preventive medicine, alternatives to animal
research and encourages the use of plant-based diets. (Neal
Barnard MD is PCRM's president.) This web site has much to interest
vegans, including an informative section on the vegan diet
and details of the facts and fallacies connected with animal
experimentation. Find out about the clinical
research PCRM is carrying out, including their recent research to
discover whether the vegan diet can be used to cure diabetes. Their
well stocked shop offers various vegan cookbooks, books connected with
animal experimentation, vegan sweatshirts, T-shirts and bags. PCRM also
produces a quarterly magazine entitled Good Medicine, which is
sent out to all members.
Vegan Harlow
A new web site offering information to vegans and
vegetarians living in
Harlow and the surrounding area (Ware, Epping, Hertford, Bishops
Stortford and Sawbridgeworth). This site lists the cafes, and
restaurants that offer vegan meal options in the area and also covers
shops that stock vegan products. 'A Beginner's Guide to Going Vegan'
provides useful information to help you to get started on a vegan diet
and there's also a listing of dairy-free food alternatives and plenty
of meal ideas, if you are wondering how to cater for a vegan.
Great Vegan
Recipes
A web site offering a good selection of articles on the vegan
diet, a recipe index and vegan cookbooks for sale.
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of Page
Autumn Book Review
Fields
of Green CD (Hemp Music Productions, 2003).
Recorded at the Cutting Edge Studios
in Australia this
CD combines the relaxing tones of the harp, flute and
guitar with angelic voices, rainforest sounds and the ancient drone of
the didgeridoo. Ideal for use anywhere where a relaxing or healing
atmosphere is required, this professionally recorded, hemp based
product is truly unique. Each of the musical instruments used to
produce the CD has been made from 100% hemp stone - a substance that is
harder than stone, yet also completely biodegradable. In addition, the
CD tray is made from novel Hemp Plastic with hemp paper inserts that
are made by the Living Tree Paper Company. Fields of Green is being released as a limited edition and is
expected to sell out fast,so don't delay! Sample the music and order your copy now from
Hemp Music Productions -
10% of the profits from the CD will be donated to good causes, with the
remainder being used to support the Hemp Plastic Industry. Price:
£13.95 (includes p&p).

Raw Soups, Salads and
Smoothies: Simple Recipes for Everyday Health by FrėdėricPatenaude (Raw Vegan, 2003).
Why
not start the day with a smoothie? Whizz up a tasty soup for lunch, or
dine in style on an imaginative salad? Not sure how? This newly
published, attractively laid out booklet explains all. Containing over
60 simple and quickly-prepared raw, vegan recipes Raw Soups, Salads
and Smoothies is essentially a straightforward guide to preparing
these three basic kinds of raw meals. But as well as providing
lots of tasty recipes and a list of raw food resources, it also looks
at the ingredients commonly used in the creating raw meals in some
detail and covers the basic principles involved in creating these
dishes. So it shouldn't be too long before you are creating your own
raw recipes, too. These delicious smoothies, soups and salad
dressings are quickly prepared in a blender.
Excellent value, this booklet
can be obtained from Raw Vegan, 6595 St-Hubert, CP 59053, Montreal
(Quebec), H2S 3P5, Canada.
Copies cost $7.95, plus $2 shipping (USA, Canada).
Please allow $3 for shipping, if ordering outside North
America. More information is available at the Raw Vegan web site.
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Copyright © Pauline Lloyd 1996-2003