THE VEGAN NEWS

SPRING 2007


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In This Issue:


Spring Recipes

Tacos With Chili Beans

Source:

Ingredients

Method

  1. Place all of the ingredients into a small pan. Mix well, then cover the pan with a lid and bring to the boil. Gently simmer the beans until properly heated through and the sauce has thickened up, stirring occasionally. (Approx. 10 minutes.)
  2. Spoon the mixture into warmed taco shells and serve with a mixed salad.
  Serves 1

To make the salad: Use a variety of salad ingredients. For example: grated carrot, chunks of cooked beetroot, tomato slices, radish slices, alfalfa sprouts, chopped cucumber, shredded lettuce leaves, chopped celery etc. Sprinkle on some Engevita yeast flakes and some nori flakes and add 1-2 cloves of crushed garlic (optional). 

Note: This sauce can also be served mixed in with cooked pasta, or on top of a baked potato or on toast.
If serving inside taco shells allow the sauce to thicken up a little more, otherwise the taco shells can become soggy. Very quick and easy to make.

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Spring Product Review(s)

VON BagsVonBags
Von BagsWhy not help promote the stock-free and locally-grown message by purchasing one of these fairly traded, organic jute bags?  Strong and hard-wearing and available in either green or brown, they're ideal for shopping trips or for use in the garden.  Available from: John & Ziggy at the Vegan Organic Network, 31B Cranbury Road, Eastleigh, Hampshire, SO50 5HB. Price £3.50. (£3.00 each if you buy two), plus postage (which is £2.00 if you are just ordering the bags). Please make cheques payable to 'The Vegan Organic Network' and don't forget to state the colour you require when ordering! Other items available from VON's  new Merchandise Catalogue include: T shirts, wall charts, cards and a selection of books. E-mail: merch@?veganorganic.net for more information or a catalogue.

Lyme Regis Fruit Break Banana and Sultana Bar
Banana BarThis gluten-free, vegan bar has no added sugar, being made from bananas, dates, sultanas, sunflower seeds and almonds, that are blended together and sweetened with apple juice.  This tasty 42g snack bar costs around £0.50 and is available in some large supermarkets and from Holland & Barratts.

Bar-17
Bar-17Produced by Vital Minerals, this organic, whole food bar is made from dried fruits, oats, apricot kernels, flax, sesame, pumpkin and sunflower seeds, millet and carrot powder and is sweetened with apple juice and malt extract.  On testing, I found it to be a nutritious, pleasant-tasting, moist, chewy bar, which contained nice crunchy bits that give it an interesting texture. Providing both essential fatty acids and fibre, these bars make an excellent meal replacement for when you are on the go or haven't got time to make up your lunch box.  Ten x 80g bars cost £14.95 (although they were on special offer for £14.20 at time of writing). The bars can be purchased online from Credence at: http://credencegroup.co.uk/zen/index.php?main_page=index&cPath=2.

Qi Ginseng Vitality Herbal Tea
Qi Tea
A revitalising tea that's composed of a mixture of Chinese herbs, including Siberian ginseng root, cadonopsis root, panax ginseng root, hibiscus, cinnamon, licorice and cloves. Designed to invigorate and restore natural inner energy, a box of 25 tea bags costs about £1.69.  This tea has a pleasant, somewhat smoky, clove or cinnamon-like flavour.  And oddly enough I've found that I do seem more lively since I started drinking this tea. I keep leaping out of bed full of enthusiasm on dark mornings, although not sure if this is a real, coincidental or merely psychological effect! However,
it does seem to have an effect on me that is similar to having a shot of caffeine. Fairly traded and organic.  For more information visit the Qi Tea web site.   (Note: This tea is not recommended in pregnancy or when breast feeding.)


Polar Boot
This lovely, practical and cosy pull-on boot is sold by the Vegan Store. It's made from faux suede and has a thick faux fur lining, thermal insole and waterproof lining. The gripy soles are good when the ground is icy. What's more these boots can be machine washed, if they get dirty. Great central heating for the feet and perfect if you happen to suffer from cold feet. Available in black, rosewood, beige, olive and rust. I mention them now just in case spring turns out to be more like winter! Price £59.99 with free postage. These boots can be ordered online or by calling 01273 302979. Hurry whilst stocks last!

Nutiva Organic Hemp Protein Shake
chocolate shakeBerry ShakeA new product, available from Yaoh since January 2007. These nutritious shakes contain raw protein, phytonutrients and fibre and are lactose, dairy and gluten free. Choose from Chocolate, Amazon Acai Berry (not tested) and Berry Pomegranate flavours. The Chocolate Shake contains organic fairly traded chocolate and ramon nut and was rather scrumptious with a thick, rich, creamy texture and a not quite chocolate mocha flavour - a sort of a cross between chocolate and toffee maybe. It was tasty, yummy and rather irresistible! The Berry Pomegranate shake had a similar thick, creamy texture, but tasted of berries instead. It perhaps wasn't quite so irresistible as the chocolate one, but nevertheless had a very pleasing flavour. These shakes are very easy to make - just mix the packet contents with soya or another non-dairy milk.  I simply whizzed mine up in my blender with some home-made soya milk and a few partly-defrosted slices of frozen banana.  Quite filling and could be used as a meal replacement, snack or just as a delicious, special treat.  They cost £2.35 for a 30gm packet, or £21.95 for a 454g packet + P&P. Order online at the YAOH site, or phone Yaoh on 0117 9239053. For more information on Nutiva products visit the Nutiva web site (USA).

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Gardening News

Spring Sowing and Planting Schedule

For more information on what to plant throughout March, April and May please see the GARDENING DIARY.

Firstly, I would just like to let you know that Chiltern Seeds has revamped its latest catalogue, with the veggies now being published in their own catalogue known as 'The VegBook'. This is beautifully illustrated with lots of cartoon-like vegetables and offers many heirloom varieties, in fact the sort of seeds that would have been grown by our parents or grandparents many years ago. Interesting seeds for sale include the runner bean 'White Emergo', which produces creamy white beans that can be dried and used in winter soups/stews, the fascinating black and white Yin Yang Wax Bean, 'Sweet Dumpling' - a small croquet-ball-sized gourd that can be used for ornamental purposes, but which are delicious when baked, 'Pumpkin Nuts' - an interesting plant from Austria that produces black seeds that can be eaten without peeling as well as edible pumpkin flesh and the 'Basil Tree', originating from East India, which produces edible leaves and  makes an eye-catching conservatory pot plant that can grow up to 8 feet tall!  You can obtain a copy of their 2007 catalogue by phoning 01229 581137, or email: info@chilternseeds.co.uk or from the web site.  They also do an even larger flower catalogue offering mainly UK wild flowers, Japanese cut flowers and sweet peas.

I would also like to mention that the Organic Gardening Catalogue
is offering a rather nice Children's Garden Set, which might be just what's needed to encourage them to go out in the garden and grow their own veggies!  This cheerful and colourful set is suitable for 4-8 year olds and is composed of three especially shaped children's tools, gloves and an apron with hedgehog logo. Price £16.95. Ring the orderline on: 0845 130 1304  or you can order it from the web site.
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Some Foods Rich In B17

For a more complete list of B17-rich foods see p. 225 in Cancer: Why We Are Still Dying to Know the Truth by Philip Day. (For more  information see the Book Review below.)

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Tips for Reducing Waste 

Because space for landfill is fast running out it's now time for us to take waste prevention much more seriously.  Here are some tips on how to recycle your waste, but don't become so enthusiastic about recycling that you completely miss the point and forget to reduce the amount of waste that you produce in the first place!
Here are some suggestions:
  1. Unwanted nappy bucket with a lid? Sterilise the bucket, then use it as a composting bucket for holding your kitchen fruit and vegetable peelings, emptying it into your composter when it's full.
  2. Large plastic water/fizzy drinks bottles can be sawn in half horizontally. Each bottle makes two cloches for placing over and protecting young seedlings and plants from the weather and slugs. (Remove the bottle top.)
  3. Unwanted baby bath? Can be used to make a small garden pond.  Dig a hole and sink the bath into the ground, then add some mud and fill with rainwater. Add your own frog spawn, if available. Similarly, old washing up bowls can be used to make a small marsh by the pond. (Note: A sterilising tablet can often be used to clean up stained, old washing up bowls so that they can be used in the kitchen for longer.)
  4. Plastic toy boxes - I use the mesh sort with holes in for storing apples and tomatoes in.  Large, solid boxes make ideal recycling storage boxes for newspapers, glass jars etc.  Large boxes with lids can be used to store things in attics, or for storing bulky food items.
  5. Glass jam jars with lids - These can be reused for storing food in the freezer, jam making, etc. Big jars like coffee jars are also useful for storing food in and can be used as sprouting jars.
  6. Photographic film pots - These small, black plastic pots with lids can be used for storing small seeds in.
  7. Old carpets (not with foam backs) - Can be used for mulching in the garden.  They are ideal for clearing ground of weeds rather than digging the weeds out. Large, flattened cardboard boxes can also be used for this purpose too.

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Other Interesting Web sites

The Vegan Society (UK)
An excellent source of information for new vegans, or for anyone who is thinking of going vegan. You can also shop or become a member online.

Credence
This web site sells books, lifestyle products, a range of organic and natural foods and some audio and video material. Don't forget to check out the special offers! 

Book Hopper
A book sharing community where you can donate your spare books and receive books for free! Simply register and list your unwanted books, which are then  posted to others when requested. See the rules for how many books you can receive back each week. This service offers a wide variety of fiction/nonfiction and audio cassettes. Why not sign up now?

The Hemp Store (Cambridge)
This site has been recently updated and now offers a wider range of hemp clothes, bags and other hemp products, including some new and nice-looking hemp/cotton sneakers that are listed as suitable for vegans.  There's also a very interesting Himalayan nettle shawl, a hemp frisby and a nice hemp stripe scarf. Hemp Store products can be purchased online or from their Cambridge market stall. 

Vegan Mania
Has a selection of vegan recipes, plus some vegan links. There's also a store selling baked goods (Vancouver area only).

The Vegan Place
This site offers an e-zine, plus a selection of recipes and a useful list of vegan links.

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Spring Book Review(s)

Cancer: Why We Are Still Dying to Know the Truth by Phillip Day (Credence Publications, 2001)
Cancer
Could this be the real answer to cancer?  This interesting and informative book presents the case for a possible alternative to conventional cancer treatment, which usually consists of a mixture of surgery, drugs, radiotherapy and chemotherapy.  It describes earlier work by Ernst Krebs and his father, who pioneered the use of B17 as a treatment for cancer. B17, which is also known as amygdalin or Laetrile, occurs naturally in many foods (such as those listed above), being present in highest concentration in the kernels of many seeds. Krebs' studies showed that when sufficient amounts of Laetrile are ingested in the diet it was selectively toxic to trophoblast or cancer cells. He also noticed that cultures which consumed abundant amounts of foods high in B17 did not seem to suffer from cancer or other degenerative conditions and that people living in these cultures often lived for a very long time. Could cancer, therefore, be another deficiency disease rather like scurvy, this time caused by lack of B17 in the modern western diet? 

This book details some of the studies that have been carried out on B17's cancer treating ability. It looks at issues such as 'How Safe is B17?' and 'What is Metabolic Therapy?' It also contains testimonies from people who have successfully tried Metabolic Therapy as a cancer treatment, such as Hilary Englefield who later founded the Hope Trust, an organisation that promotes natural, effective treatments for diseases.  Finally, there's also a list of 40 foods that are high in Vitamin B17 and some useful contacts. 

You can purchase this book
(and also a copy of  B17 Metabolic Therapy in the Prevention and Control of Cancer, a technical manual also compiled by Philip Day), at the Credence Web Site for £12.50 each (both books were on special offer for £11.88 each at the time of writing).

Note: Interestingly though, The Sunday Times magazine (10 December, 2006) reports that a 1982 trial at the Mayo Clinic, Minnesota found no measurable effect of Laetrile on 178 cancer suffers.

Prevent and Reverse Heart Disease by Caldwell B. Esselstyn, Jr., M.D. (Avery, Penguin Group USA, 2007)

Heart Disease ReversalThe first part of this clearly-written book describes a revolutionary, scientifically proven nutrition-based treatment for coronary artery disease.  This low-fat, plant-based, nutritional programme was originally developed using 24 patients with advanced coronary artery disease, all of whom had been told by cardiologists at the Cleveland Clinic that nothing more could be done for them.  Twenty years later after following this nutritional programme, nearly all of them are still alive.  The original  12-year study of these patients, which involved taking cholesterol measurements and follow-up angiograms, showed that their arterial disease had been arrested and in some patients was even significantly reversed,  the reversal ranging from 10% to total reversal. (Photographs of the coronary angiograms are included.)


Containing about 10% plant fat, this nutritional programme allows the consumption of fruit, vegetables, legumes and whole grains, but prohibits meat, dairy products, fish, eggs, all kinds of oils, refined grains, nuts and avocados by patients with heart disease.  Recipes, used by the patients, are contained in Part Two: 'The Joy of Eating'.   Here you'll find over 150 tasty and easily-prepared recipes, divided into: Breakfasts; Salads; Sauces, Dips & Salad Dressings (fat-free); Plain & Fancy Vegetables; Soups; Sandwiches; Main Courses and a selection of  Easy Desserts. Many of these straightforward recipes have a macrobiotic feel to them.

In my opinion this book would be a valuable source of information not just for vegans, but also for health professionals, anyone who wants to take control of their heart disease and avoid surgery and of course to anyone who simply wants to avoid developing heart disease in the first place. Other chronic disease sufferers should also find it useful, as it's thought that this nutritional programme could help to prevent stroke, obesity, hypertension, some common neoplasms and Type II Diabetes.

'Coronary artery disease need not exist, and if  it does, it need not progress', states the author. His aim being to one day completely abolish heart disease. This book offers the means to achieving this aim, although I do feel that there will always be some people who will simply find it too difficult to totally commit themselves to this strict nutritional programme.  But as the author himself says on p. 110 'We must never underestimate the layman's ability to adopt healthier lifestyles'.  I think that the vital information in this empowering book should be made readily available, so that those individuals who are prepared take control of their health can make the necessary dietary changes.

Incidentally, if you are already following a vegan diet, it should be relatively easy to tweak your eating habits a little in order to more closely match the guidelines recommended in this programme.
ISBN: 978-1-58333-272-6. 

At the time of going to press copies of this recently published book could be ordered from: http://us.penguingroup.com/nf/Book/BookDisplay/0,,9781583332726,00.html  for $24.95. 

In the UK it is available from Amazon for £11.43 from:
http://www.amazon.co.uk/Prevent-Reverse-Disease-Caldwell-Esselstyn/dp/1583332723/sr=1-3/qid=1172414910/ref=sr_1_3/202-1179009-7301431?ie=UTF8&s=books

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