![]() Autumn/Winter Menus 2011/2012 Buffet Menu £14.95 per head + Vat Served between 12 noon and 1.30pm Use the arrows to scroll up and
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Meat and Fish Chicken, Leek & Tarragon Pie Minced Meat and Mushroom Pie Lamb and Root Vegetable Stew Tagliatelle, with Salmon in a creamy Dill Sauce Slow Cooked Braised Steak & onions Italian Style Pork Meatballs in Tomato Sauce, Sausages and Lamb Chops cooked in Gravy Food Allergies Vegetarian Options Yellow Curry with Vegetables & Rice Creamy Vegetable Cheesy Pie Mozzarella and Tomato Carmarella in Tomato & Basil Sauce Courgette, Red Pepper and Spinach Lasagne ******************** Potato Dishes Please pick one potato selection Mashed Carrot & Swede Petit Pois, Baby onions Pancetta Leek Gratin with Crumble Topping Buttered Cabbage with Black Pepper Desserts (All served with Custard or Cream) ******************** Sandwich Lunch Menu £12.20 + VAT per head Assorted Sandwiches including Vegetarian Vegetarian Pizza Vegetable Samosas Fruit Basket ******************** Danishes & Croissants £3.95 + VAT per head
Both are served with a selection of Jams & Unsalted
Butter ******************** Here at Canonbury Academy we only use the freshest ingredients & seasonal products. 90% of our food is cooked on the premises by our own Chef(s). Sandwich Lunch Menu £12.20 + VAT per head Assorted Sandwiches including Vegetarian Vegetarian Pizza Vegetable Samosas Sliced Melon or Carrot Cake ******************** Bowl of Home Made Chips £4 ************************** Delegates with food allergies will be offered a meat, fish or vegetarian salad.
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