1		Lancashire version of Irish stew (6)
5		Salad of sliced raw cabbage, carrot, onion etc. in mayonnaise (8)
9		e.g. rissole or kofta (8)
10		Grumble about this game bird! (6)
11		e.g. gnocchi or penne (5)
12		Sour fruit that's a bit fishy to start with! (4,5)
15		Dried flesh of which is called copra (7)
16		Gossip about tasty morsels? (7)
18		Colour of beetroot (7)
20		What to do with food from the freezer (7)
23		Chinese soup – might contain eggs? (5,4)
25		'Clingstone' is one variety of this soft fruit (5)
27		Boneless slice of fish or meat (6)
29		The rocks in 'scotch on the rocks'! (3,5)
30		Light brown cane sugar (8)
31		Ham slice right with celebrity cake-maker! (6)

2		Dried form of marjoram (anag. of 'near goo'!) (7)
3		Small fancy cake, sweet or biscuit (5,4)
4		Salver (4)
5		Crunchy stalk vegetable eaten raw or cooked (6)
6		Gammon comes from this part of a pig (3)
7		Ice cream serving coveted by journalists? (5)
8		Swedish brand of vodka found in squab solution! (7)
13		Like the beef traditionally served with carrots? (6)
14		Covered soup-serving dish (6)
17		Meals cooked and eaten outdoors (9)
19		The 'nouvelle' sort avoids rich sauces (7)
21		A red-fleshed salmon makes a change from Coke, yes? (4-3)
22		Floury soft potato, not quite estimable! (6)
24		Term applied to sweet Italian wine - or life! (5)
26		Venison-provider (4)
28		Might be made in a samovar (3)