8		Type of loose-skinned tangerine (7)
9		Young pilchard, often tinned (7)
10		Used to line the bottom of macaroon biscuits (4,5)
11		e.g. conchiglie or fusilli (5)
12		Does some housework and lightly sprinkles e.g. flour! (5)
14		Chickens' bits – could make dreams come true? (9)
16		Fine China tea with a smoky flavour (7,8)
20		Gives e.g. a light coating of sugar (9)
22		Dance for a spicy Tex-Mex sauce! (5)
24		Tough outer layers of cheeses (5)
26		Small round thick fillet steak (9)
28		Cut of beef from the top of the hind leg (7)
29		Sharp-tasting liquor added to cocktails (7)

1		e.g. twisted shapes of barley sugar (6)
2		Cut of steak from the hindquarters (4)
3		Melon-shaped fruit also called 'papaya' (6)
4		Strong coffee made under steam pressure (8)
5		Cultivated plant that's found in a bird's gullet? (4)
6		Italian aperitif or dessert wine (3,5)
7		Those who do not eat animal products (6)
8		Thin pastry enclosing e.g. fruit, for baking (7)
13		Rioja wine comes from this country (5)
15		Small county associated with fizz for a champagne cocktail! (5)
17		Cream-coloured root vegetables (8)
18		French round flat cakes or pancakes (8)
19		Raise them to toast (7)
20		Small herrings (6)
21		Young pigeons – might be obtained from B&Qs, USA! (6)
23		Serves up e.g. soup or stew (6)
25		Cut of beef from the lower part of the leg (4)
27		Stupid pistachios? (4)