Lunchtime Menu
Evening Menu

Served 11.30 - 2pm
Served from Tuesday to Saturday

Light options

Soup of the day with toasted olive oil bread

Greek salad with King prawns and feta cheese

Sliced duck and hoisin sauce pizza with cucumber

Humous with olives and oat cakes

Open prawn sandwich with Marie Rose sauce

Crispy bacon muffin - with a fried egg

Smoked salmon and mozzarella crostini with roasted cherry tomatoes and wild rocket

Duck wrap with iceberg, cucumber and fruity sauce
Asparagus and wild mushroom risotto topped with shavings of parmesan

Sirloin steak muffin with red onion gravy

EXTRAS
Garlic bread
Garlic bread with fresh tomato and cheese
Bakers chips
Rocket and parmesan salad

Add soup to any of the above for £8.95 per person

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TABLE D'HOTE LUNCH MENU
MAIN COURSE £9.95 or £12.95 TWO COURSES
AVAILABLE TUES TO THURS 12.NOON TO 7.30pm

Starters

Soup of the day with olive oil toast

Warm duck salad with chunky orange marmalade

Chicken liver pate with fruit chutney and garlic bread

Special of the day

Main courses

Sirloin steak with stilton mash and red wine sauce

Grilled seabass salad topped with roasted asparagus, tomato salsa and garlic potatoes

Fillet of cod with pesto, mash and white wine sauce

Mini Rossini…..by popular demand !

Special of the Day

Wine by the glass £4.80 250ml
Full wine list available on request

Large Cappucino £2 Filter coffee £1.80 Tea £1.80

All items are prepared in an environment where nuts are present therefore we cannot guarantee that any item is 100% nut free

KURT'S Evening Menu
Served from Tuesday to Saturday

Our Summer menu offers our established favourites together with some dishes from the Tea Time menu. It is available from 6.30p.m midweek and 7p.m.on Friday and Saturdays.

There are also of course the infamous daily specials. These specials allow us to use the best seasonal produce available from our local shops and will be described to you verbally.


Starters

An opera of sliced melon and simple fresh fruits £4.95

Smoked salmon parcels filled with prawns, fresh dill and Marie Rose sauce £6.95

Warm duck salad dressed with home made chunky orange marmalade £6.95

Humous and olives presented with garlic bread and a delicate salad £5.95

Home made soup of the day with crispy croutons £4.95

King prawn and garlic mushroom kebab served on a delicious thyme scented risotto £7.95

Smooth country pate served with spicy chutney and toasted garlic bread £5.95

Salad Lyonaise; warm chicken livers and crispy bacon served on a bed of a salad leaves £6.95

Main Courses
ALL OUR MAIN COURSES COME AS A COMPLETE DISH
WITH NO EXTRA CHARGE FOR VEGETABLES

Salmon and monkfish kebabs with rice and sweet chilli sauce £15.95

Collage of cod fillet with prawns and smoked salmon, served on mashed potato with Champagne sauce £15.95

Thick base duck pizza with cucumber, spring onion, mozzarella cheese and hoisin sauce £9.95

Chicken breast stuffed with mozzarella cheese, wrapped in Parma ham and served with a fresh tomato and tarragon sauce £13.95

Peppered sirloin fully trimmed with a brandy, cream and mushroom sauce £15.95

Healthy pasta shells with smoked salmon, leeks and king prawns in a delicate herb sauce. £9.95

Herb roasted lamb rump with garlic and rosemary potatoes £15.95
Sizzling entrecote steak served plainly with tomato, mushrooms and fondant potatoes £15.95

Fillet steak with bacon, red wine sauce and stilton mash £17.95
Fresh asparagus and wild mushroom risotto topped with shavings of fresh parmesan £9.95


Roasted vegetable wrap filled with melted cheese and sweet chilli sauce £9.95

Desserts and Coffee

ALL OUR DESSERTS ARE PREPARED ON THE PREMISES
(Please ask to see the menu)
Including speciality coffees made with real cream

We would never knowingly use genetically modified foods. Nuts are present in our kitchen environment.

Please note we do accept cash, cheques, most major credit cards, gold ingots, uncut African diamonds and bribes to holiday villas in Spain
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OUR QUAILITY PROMISE TO YOU IS THAT WE ONLY SERVE THE BEST QUALITY AND FRESHEST PRODUCE

This menu is a guide to some of the dishes we can prepare but as professional chefs we love to cook personal favourites whenever possible so please ask

www.kurtsofbramhall.com

TEL:+44(0)161 439 0044

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