DSC04899 1024x768The Badger Face is a mountain breed found in many areas of Wales and has been seen for many Centuries appearing in pure Welsh Mountain flocks

Badger Face are relatively small - a typical ewe weighs 40kg-50 kg. The body of a Badger Face is as you would expect from a Welsh Mountain breed. The tail is long and set well up on the rump.

The markings on the legs should be clearly defined. Tan stripes on black legs on the Torwen and white, grey or light tan on black legs on the Torddu..

The face of the Torddu can be light tan, grey or white, with black markings. The hair above the nose should be black. The nose is dark. Some sheep carry a light covering of wool on the forehead, but the rest of the face is free from wool. Horns on the ram are dark coloured, and are heavily spiralled;  Horns on ewes are unacceptable

The breed produces exceptionally high quality meat with fine texture and excellent flavour. The Badger Face regularly produces more lambs than the Pedigree Welsh and in the right (lowland) conditions has produced 200% lambs. 160% is common in upland conditions with a high survival rate which is helped by the lamb’s determination to get on its feet, often in a few seconds.

The Badger Face Welsh Mountain is a sheep with a long history. Sheep with the now familiar “badger” markings have been seen across Wales for as long as sheep have wandered the mountains and hills of Wales.  Over many centuries Badger Face lambs have “turned up” in Pedigree Welsh Mountain flocks even when no Badger rams have been anywhere near. These coloured sheep were used as “markers” on the hill to help shepherds locate their flocks.  In the Mid 1970’s a small group of farmers in Mid Wales, who all kept a few Badger Face sheep got together to exchange some of their sheep and started breeding Badgers Face with Badger Face. A meeting was held to form a Society in November 1976 and in the first year 32 members joined including a farmer from Anglesey who had kept Badger Face for 40 years and had a flock of about 300.


 

The following is a summary of some of the key points that have made the Badger Face such a success.  They are more prolific than the Welsh Mountain and in the right conditions can achieve 200% lambs. The lamb’s ability to get up and suck in seconds means the survival rate is very high. Growth rates of 200 grams a day from pure Badger Face is easy from grass.

It is impossible to identify the origin of the breed with any certainty. It is known that many breeds round the World carry the badger face gene. Where both parents carry this gene, lambs with the now well known badger face markings will be seen. In pure Welsh Mountain flocks, a handful of badger marked lambs are seen most years. The introduction of a new ram can make a difference. If, by chance the ram, although a pedigree white Welsh mountain can carry the badger face gene.                      The 1 or 2% of ewes that have the gene will produce badger face marked lambs.

The Badger Face traditionally has been less affected by commercial pressures than many other breeds. Many of the pedigree flocks are relatively small. Many are kept for showing and improvements to the quality of the sheep and the markings over the years have made it far more appealing to the commercial shepherd. The commercial value has increased steadily. The easy management, high lambing %, hardiness and suitability for all conditions makes them a useful alternative to many hill and mountain breeds.
 

 • The Torddu (pronounced Torthee) is about three times more numerous than the Torwen and is the Badger Face                                                                                                            

• The Torwen originally had more white than the modern type. Experience has shown that the more white the sheep has the earlier the fleece will turn grey. This is only an issue in the show ring.  The Badger Face has had more entries than any other native breed in the Royal Welsh Show for the last ten years. Usually about 200 sheep are on show and are always judged on the first day. A large crowd gathers to watch the judge sort out the best in class ( a huge task in some classes as entries of 30+ are often on show).

Nearly every Show in Wales has classes for the Badger Face and they can be seen in other areas – usually placed in “any other breed” sections.



Text Box: Badger Face Sheep were officially recognised as a breed in 1976 when the Society was formed and a flock book created. 32 members joined in the first year and this number has grown to round 300. They have now spread over England & Scotland.
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Performance:

Lambing %

Ranging from 100 to 200%. Farms up to 1000 ft have had 170%.The average from all members reports was 150%

Birth Weight

6 to 11 lbs. (2.7 to 5 kg) Many comment, the lambs are strong, want to live and are quickly up and sucking

Lambing Date

Most will lamb from early March through to early May. January lambs are seen in some areas where early fat lambs are required

Ewe Breeding life

Many members report ewes up to 10 years old still producing good crops. The Editor kept a Torddu ewe for 14 years. She produced 24 lambs in 12 pregnancies including one set of triplets

Ewes per ram

Often 30 to 35 but up to 75 is reported. Badger rams are known to be active. Ram lambs have size & vigour to work in their first year

Other Comments

Quiet, friendly, choice of colours, good looking sheep, high stocking rate, easy lambing, low vet costs, popular in the show ring, brilliant taste- try some!

Growth rates:

A kilo every 5 days is easy to achieve in pedigrees. When crossed with Continental rams ( Texel, Charollais, Blue Texel & others) a kilo every three days is common

        

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